Revisions: I used safflower oil instead of olive oil. I used half an onion and a stalk of celery. I used bulgur instead of barley, which didn't need to be presoaked. I used black eyed peas (beans) instead of black beans (I did soak them). I don't have fresh cracked pepper, so I just used regular black pepper. Just a few dashes. Instead of tamari I used Bragg's Liquid Amino Acids. I used a few dashes of dill weed instead of 1/2 cup of fresh dill. I left out the feta.
I had this with a side salad and garlic toast. My favorites. Yum.